Makin’ A Pancacke

2 Cups Flour

1 Cup Sugar

1 Teaspoon Salt

1 1/2 Tablespoons Baking Powder

1 Egg

2 Cups Milk

2 Tablespoons Butter

4 Teaspoons Vanilla

Cooked Bacon (optional)

Throw together your dry ingredients in a mixing bowl. Then add your egg, milk, butter, and vanilla. At this point you can crumble bacon on your mixture (if you would like). Once your desired ingredients are added whisk together to get the lumps out. I pour my wanted amount of batter in a spouted measuring cup for easy pouring. I also use almond oil in my skillet for coating and effortless flipping. Enjoy!

   

 

Categories: Save Benjis And Cook, Walking The Walk | Tags: , , , , , , , , , , , , , | Leave a comment

Post navigation

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

%d bloggers like this: